With the surrounding ambience of Khao Sok National Park, take a step back in time and discover how the local forest communities created culinary delights more than a century ago. Anurak Lodge offers a four day / three night Culinary Forgaing Package for those in search of a stress-free food-fuelled break immersed in the peace and tranquillity of nature. The perfect blend of relaxation, adventure, and of course, food.
On this 4-day tour of Khao Sok, guests can enjoy many of the rustic-home-cooked Southern staples, such as gaeng sohm: a sour-spicy curry, at our Anurak Jungle Dinner. Dishes are cooked in entirely in bamboo – the traditional way. Grilled meats wrapped in pandan-leaves seal in the aroma as you unwrap it table side.
On your second day, you will start the morning with a hike in the National Park, taking in all the flora and fauna of this amazing area. After enjoying lunch at The Hornbill restaurant back at Anurak lodge, you will start the afternoon off in a more relaxed fashion, enjoying a sedate rafting experience on local rivers, where you get to sit back and relax and watch the scenery pass by. From there you will be taken to our local partners organic cooking experience at Rungfah Farm, where you will learn about what makes the local cuisine so delicious, from picking the vegetables on the farm along with producing coconut milk which you will take into the kitchen and join in preparing the evenings feast. With a satisfied appetite you will return to the lodge to relax and reminisce on the days’ experience.
Besides the culinary treats, the majestic waters of Cheow Lan Lake is a sight that cannot be missed.
This 4 day/3 night package is for slow travelers who want to sit back, relax, and enjoy the best of southern Thai hospitality.
